Look To The Stars News: Hugh Fearnley-Whittingstall

Stars Write Letters To Themselves For Charity Book

Tue, 03 Nov 2009 15:30:00 -0000

If you were to write a letter to your 16-year-old self, what would it say?

In the new book Dear Me, some of the world’s best loved personalities have written just such a letter. Their letters range from the compassionate, to the shocking via hilarity and heartbreak – but they all have one thing in common: they offer a unique glimpse at the teenager who grew up to be a house-hold name.

£1 from each copy sold will be given to the Elton John AIDS Foundation.

“We’ve all written a letter to our sixteen-year-old selves collected together in the fabulous new book, DEAR ME: A LETTER TO MY SIXTEEN-YEAR-OLD SELF,” said Sir Elton John. "It’s a wonderful, uplifting and poignant journey through the lives of some of the country’s best-loved personalities and would make a great gift for all your friends and family this Christmas.

“Your purchase will also directly benefit the Elton John AIDS Foundation, which works throughout the world to provide support to those affected with HIV and AIDS.

“DEAR ME made me laugh, cry and reminisce to when I was 16 – so I went and wrote a letter too. It starts ‘Dear Reg’ and ends ‘CHANGE YOUR NAME!’ I hope you enjoy it!”

Some of the stars featured in the book include Annie Lennox, Burt Bacharach, Alan Carr, Rosanne Cash, Julian Clary, Jackie Collins, Jenny Éclair, Tracey Emin, Hugh Fearnley-Whittingstall, Sir Ranulph Fiennes, Jane Fonda, Mark Foster, Stephen Fry, Rolf Harris, Debbie Harry, Peter Kay, Patsy Kensit, Lynda La Plante, Baz Luhrmann, Joanna Lumley, James Nesbitt, Yoko Ono, Jonathan Ross, Emma Thompson, Desmond Tutu, Suzanne Vega, Alfre Woodard, and Sir Elton John.

Dear Me is the perfect gift for anyone, mum, dad, cousin, aunt, nephew or perhaps someone who is turning 16.

To buy a copy, click here.

Celebrity Chefs Honored For Chicken Campaigns

Wed, 02 Jul 2008 11:30:00 -0000

Written by Tim Saunders

Celebrity chefs Jamie Oliver and Hugh Fearnley-Whittingstall have received awards from the RSPCA for their work to improve animal welfare.

The pair received the honors at the charity’s AGM in London earlier this week after backing the RSPCA’s Freedom Foods scheme – an initiative that guarantees animals have been raised on farms that meet the charity’s standards. Both chefs released television programs earlier this year – Oliver’s Fowl Dinners and Fearnley-Whittingstall’s Chicken Run – revealing the conditions in which many chickens are farmed. Since then, the pair has continued to campaign for producers and retailers to adopt higher welfare standards… although at least one major supermarket chain in Britain has come out in direct opposition of their ideas.

Fearnley-Whittingstall, who was on hand to accept the award, thanked the RSPCA and insisted that the campaign must continue.

“We are delighted to present both Hugh and Jamie with these awards in recognition of their valuable ongoing work in this area,” said Dr Marc Cooper, RSPCA senior farm animal scientist. “We look forward to carrying on our partnership with the chefs and hope that with their support, the revolution in raising chicken welfare standards throughout the UK will continue.”

A Recipe For Organic Living - Stars Feast For A Cause

Mon, 17 Mar 2008 12:01:58 -0000

Written by Tim Saunders

It was a delectable night of weird and wonderful gastronomic delights when a group of celebrities were served a meal made from ingredients totally grown, plucked, picked, fished, harvested, collected, reaped, and gathered from in and around London late last week.

Over 400 guests, including Annie Lennox, Mick Jagger, Colin Firth, Jemima Khan, Richard E. Grant, Jamie Cullum, Sophie Dahl, and Sting’s wife Trudie Styler, gathered in Guildhall for the “Feast Of Albion”, an event masterminded by TV chef Hugh Fearnley-Whittingstall.

Money raised from the $2000-a-head evening, which included a performance from Lennox, went to the Soil Association, the UK’s leading environmental charity promoting sustainable, organic farming, and championing human health.

Guests were served a selection of unique dishes, including nettles picked from Hyde Park, wild fennel from the banks of Regent’s Canal in Hackney, organic beetroot from Romney Marsh, oysters from the Blackwater river in Essex, and venison from the Windsor Estate, with many of the ingredients being transported by bicycle up to 50 miles to the venue to reduce the event’s carbon footprint. The aim was to encourage supermarkets to stop flying out-of-season produce across the world and to promote locally grown foods.

“Organic farming enables poor farmers in developing countries to get into growing food for their families and communities in a way that’s genuinely sustainable,” said Lennox. “Eat organic, save the planet – it’s that simple.”

A live auction – which included items such as an environmentally friendly holiday at a Himalayan retreat – raised more than $600,000 for the Soil Association.

Look To The Stars News: Hugh Fearnley-Whittingstall

Stars Write Letters To Themselves For Charity Book

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Celebrity Chefs Honored For Chicken Campaigns

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